SkillGo — Skills for Real Work
QSR & Food Service

Restaurant Manager

Manage the full outlet.

CURRENT ROLE

Restaurant Manager

NEXT CAREER MOVE

Top of this path

CHOOSE YOUR LEVEL

Your career ladder

Where you are now, and where you can go next.

  1. 01LEVEL 1Crew MemberStart in kitchen and counter operations.
  2. 02LEVEL 2Senior CrewOwn a station end to end.
  3. 03LEVEL 3Shift LeaderRun a shift and a small team.
  4. 04CURRENT ROLERestaurant ManagerManage the full outlet.

What you will learn

Simple, practical learning for real work on the floor.

01Cost Control
02People Management

Skills needed to move forward

Keep sharpening these skills.

Cost ControlPeople Management

Choose your learning level

Lite, Moderate or Advance. Pick what fits you.

CHOOSE YOUR LEVEL